retail angus Beef cuts

Pick up dinner for the weekend or try the specials to sample our beef before purchasing a half or whole.

USDA processed.

Beef prices

Cash, check, credit card, Apple Pay or Venmo accepted.
42505 N Dunn Rd. Elk, WA 99009

You can simply show up and shop at the farm, but it’s best to let us know you’re coming. Text “meat pickup” with your ETA to Ashley at 509-847-8681

Prices subject to change.

Place your order here or call/text 509-847-8681

Payment will be taken at time of pickup or can be paid for prior to pickup. Cash, check or card. All prices are per pound unless otherwise noted. Pork options listed at the end. 

Pick up your beef from the farm or schedule a time with Ashley to meet in Chattaroy, Spokane or Deer Park. She will contact you upon receipt of your order.

While supplies last.

Prices/pound

Bone in rib roast - $30

Bone in rib steak - $28

Boneless Chuck Roast - $12

Boneless Chuck Steak - $10

Brisket - $12

Cubed steak - $10

Fajita Meat - $13

Flank Steak - $15

Flat Iron Steak - $10

Ground Beef - $10

Hanging Tender - $15

Heart of beef - $5

London broil - $8

Liver - $10

New York Strip Steak - $29

Oxtail - $8

Ribeye - $30

Short Ribs - $10

Sirloin Roast - $9

Sirloin Tip steak - $12

Skirt Steak - $15

Soup Bones - $5

Stew meat - $13

Stir fry - $13

T-Bone Steak - $30

Tenderloin steak (Filet mignon) - $30

Tomahawk Steak - $30

Tongue of Beef - $10

Top Sirloin Steak - $19

Tri Tip Roast - $13

Tri Tip Steak - $12

Case Sale – Ground beef

Order 40 lbs or more of ground beef and get $1/lb off your total.

Normally $10/lb. the beef will be $9/lb., saving you $40+.

Text “Case sale” to 509-847-8681 or call to start your order.

Pickup will be at your convenience from the farm:

42505 N. Dunn Rd. Elk, WA 99009